Sicily is known for granita, so I wanted to try it while in Palermo. After doing from research, Caffetteria del Corso is known for having the best in town. Entering the Caffetteria del Corso is like taking a step back in time.
Everything looked like it hasn’t really been changed since the 1950s and maybe hasn’t been cleaned in the same amount of time. But it did have a kind of old time charm.
This being said, the granita was so good. By the recommendation of the owner, I had a strawberry and milk granita mix.
Although the owner doesn’t speak too much English, he was very friendly and pleased to know that his cafe/bar is known for its granita online. Definitely a good option on a hot (or any temperature) day!
Caffetteria del Corso
12:00pm to 3:00pm, 6:00pm to 1:00am Tuesday to Friday
6:00pm to 1:00am Saturday and Sunday